Friday night cookery was a fantastic feast of fabulous flapjacks made by pupils in Years 7 and 8. They had to recall and reproduce the recipe from the demonstration they had watched the week before and had to try and add something new….so in went triple chocolate chunks which really raised their bakes to the next taste level! Delicious!
The Year 4, 5 and 6 group followed suit by making equally mouthwatering, moorish fudge biscuits.They collaborated conscientiously in their two teams to create their scrumptious cookies and they were also brilliant at sanitising, cleaning and tidying up their equipment afterwards. A definite chef’s thumbs up for a job well done!Categories: Activities